Your two favorite things are about ready to unite in this easy M&M Chocolate Chip Cookies Recipe!
Looking for a new favorite Chocolate Chip cookie recipe? I’ve got just the thing! What happens when you combine M&Ms and Chocolate Chip Cookies? Loaded decadent M&M Chocolate Chip Cookies, that’s what! They’re bright, cheerful, and ridiculously delicious! Plus… the cake mix will make them even quicker to make! Easy 5 Ingredient Cookies are the best, right?
At my house, these cookies disappeared at an alarming rate! 🙂 Who can resist soft, warm, homemade M&M’S cookies? I for one sure can’t! Are you ready to get baking?
You’ll just need these 5 Ingredients…
M&M Chocolate Chip Cookies
- 15.25 ounces Betty Crocker Butter Yellow Cake Mix (1 box)
- ½ cup Vegetable or Canola Oil
- 2 Eggs
- 1 cup Nestle Semi Sweet Chocolate Chips
- 1.5 cups M&M Minis Milk Chocolate Baking Bites
- Mix together Cake Mix, Eggs, and Oil in large mixing bowl.
- Stir in Chocolate Chips and M&M's to dough, and stir well with large spoon.
- Chill dough in refrigerator for 1 hour.
- Preheat oven to 350 degrees.
- After dough has chilled, form rounded balls and place on ungreased nonstick Cookie Sheet.
- Bake 7 – 9 mins at 350 degrees, or until done. Enjoy!
What You’ll Need for This Recipe:
Mixer
Mixing Bowls
Cookie Sheets
Cooling Racks
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Tried this M&M Chocolate Chip Cookies Recipe?
Share with us in the comments below!
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