Skip the Apple Pie, and make these crazy delicious Caramel Apple Crescent Roll Bites tonight!
Did I mention only 3 ingredients? 🙂 Now let’s get started…
Caramel Apple Crescent Roll Bites
- 8 ounces refrigerated Pillsbury Butter Flake Crescent Rolls (1 package)
- ⅓ cup Smucker's Caramel Sundae Syrup
- 21 ounces can Apple Pie Filling
- Preheat oven to 350 degrees.
- Carefully unroll Crescent Roll Dough and separate into 8 triangles.
- Lay triangles flat on large nonstick cookie sheet.
- Spoon 2 Apple Slices from Pie Filling can onto each triangle.
- Pour approx. 2 tsp. of Caramel Syrup on top of the Apple Slices.
- Carefully roll up Crescent Rolls and bake for approx. 10 minutes or until done.
- Serve warm, with a little drizzle of Caramel Syrup on top. Enjoy!
What You’ll Need for This Recipe:
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Tried these Caramel Apple Crescent Roll Bites?
Share with us in the comments below!