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These easy 4 Ingredient Devil’s Food Cake Mix Cookies are the perfect ending to any day!

Chocolate lovers unite! It’s time to take a little trip to chocolate heaven with these irresistible Devil’s Food Cake Mix Cookies!

Perfect for parties, filling that cookie jar, packing in school lunches, or just satisfying those late night cookie cravings… these decadent cookies have a way of disappearing as fast as you can make them!

Just 4 ingredients, and you’re done! Easy, right?

Here’s what you’ll need…

Devil’s Food Cake Mix Cookies

Print Recipe

Devil's Food Cake Mix Cookies

Chocolate lovers unite! It's time to take a little trip to chocolate heaven with these irresistible Devil's Food Cake Mix Cookies!

Prep Time5

Cook Time7

Total Time12

Course: Dessert

Cuisine: American

Servings: 3 dozen

Author: DIY Thrill

Ingredients

15.25 ounces Betty Crocker Devil's Food Cake Mix 1 box
12 ounces Nestle Toll House Semi-Sweet Chocolate Chips 1 bag
½ cup Vegetable or Canola Oil
2 Eggs

Instructions

Mix together Cake Mix, Eggs, and Oil in large mixing bowl.
Stir Chocolate Chips into dough.
Chill dough in refrigerator for 1 hour.
Preheat oven to 350 degrees.
After dough has chilled, form rounded balls and place on ungreased nonstick Cookie Sheet.
Bake 7 – 9 minutes at 350 degrees, or until done.
Remove from oven, and after a few minutes transfer cookies to cooling racks. Enjoy!

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