These crazy easy Garlic Parmesan Crescent Rolls are so delicious you might just find them your new favorite appetizer!
This Garlic Parmesan Crescent Rolls recipe couldn’t be easier and the result is pure deliciousness!
Are you ready for the recipe?
Garlic Parmesan Crescent Rolls
- 8 ounces refrigerated Pillsbury Butter Flake Crescent Rolls (1 package)
- 4 tablespoons Butter, melted
- 4 tablespoons Grated Parmesan
- ½ teaspoon Garlic Powder
- Preheat oven to 350 degrees.
- Carefully unroll crescent roll dough and separate into 8 triangles.
- In small mixing bowl, combine melted Butter, Parmesan Cheese, and Garlic Powder, then mix well.
- Using a pastry brush, brush on butter mixture on one side of each triangle.
- Carefully roll up crescent rolls, and transfer to dark nonstick cookie sheet.
- Bake for approx. 10 minutes or until done.
What You’ll Need for This Recipe:
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