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Easy Cranberry Nut Bread Recipe!

December 18, 2018 By DIY Thrill 7 Comments

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This easy Cranberry Nut Bread Recipe with oatmeal is loaded with delicious cranberries, and is perfectly moist!

Cranberry Nut Oatmeal Bread



Following is a delicious quick bread recipe and guest post from Holly Clegg with The Healthy Cooking Blog.  ENJOY!

Homemade goodies reserve a special place amongst the array of store-bought gifts.  Fruitcake isn’t the only food worth giving this season!  One of my favorite gifts to give are quick breads. Too busy to cook around the holidays?  No problem – quick breads are easy to make and can be made ahead of time and frozen.  This Easy Cranberry Nut Bread from the KITCHEN 101 cookbook is so simple and so good using festive fresh cranberries and whole grain oats. Perky Chocolate Zucchini Bread is another family favorite that gets requested every year!

Just wrap the individual loaves in plastic wrap and store in a zip top freezer bag in the freezer until needed.  Instead of one large loaf, I like to prepare the breads in different size loaf pans and give a combination of different loaves. Give one, two, or several types of bread, depending on how well you like the person! 🙂

This festive sweet and tart oatmeal grainy bread uses the whole bag of cranberries, as I always hated a small amount of cranberries left in a bag. It’s a great treat that freezes well and is perfect to bring to that special teacher, neighbor, and loved ones this holiday season!

Are you ready for the recipe?  Let’s get started!  Here’s what you’ll need…

Cranberry Nut Bread Recipe

Cranberry Nut Oatmeal Bread

Print Recipe

Cranberry Nut Bread Recipe

Prep Time10 mins
Cook Time40 mins
Total Time50 mins
Course: Breakfast
Cuisine: American
Servings: 16 slices
Author: Holly Clegg

Ingredients

  • 2 1/2 cups All-Purpose Flour
  • 1 teaspoon Baking Powder
  • 1 teaspoon Baking Soda
  • 1/2 teaspoon Ground Cinnamon
  • 1 cup Old-Fashioned Oatmeal
  • 1/2 cup Honey
  • 1/2 cup Light Brown Sugar
  • 1/3 cup Canola Oil
  • 2 Eggs
  • 1/2 cup Skim Milk
  • 1 teaspoon Vanilla Extract
  • 1 12-ounce package fresh Cranberries, chopped
  • 2/3 cup Chopped Pecans

Instructions

  • Preheat oven to 350°F.
  • Coat 9x5x3-inch loaf pan with nonstick cooking spray.
  • In bowl, stir together Flour, Baking Powder, Baking Soda, Cinnamon and Oatmeal.
  • In large bowl, mix together Honey, Brown Sugar, Oil, Eggs, Milk and Vanilla. Stir in Flour mixture until moistened. Stir in Cranberries and Pecans.
  • Pour batter into prepared pan.
  • Bake 40-45 minutes, or until toothpick inserted in center comes out clean.

Notes

Nutritional info per serving: Calories 244, Calories from Fat 33%, Fat 9g, Saturated Fat 1g, Cholesterol 23mg, Sodium 119mg, Carbohydrates 37g, Dietary Fiber 2g, Total Sugars 17g, Protein 5g, Dietary Exchanges: 1 1/2 starch, 1 other carbohydrate, 1 1/2 fat

Terrific Tip:  Cranberries freeze up to one year so stock up on fresh cranberries while they are plentiful during the holiday season.

For more healthy recipes, follow TeamHolly here: Blog | Facebook | Twitter | YouTube

Looking for another delicious homemade treat?  Check this out…

Easy Cinnamon Rolls From Canned Biscuits

These easy 5 ingredient cinnamon rolls will make you want to wake up and roll out of bed!

So don’t miss out!  Join us to get the latest DIY Thrill Projects, Easy Recipes, DIY Hacks and more right here…

Tried this Easy Cranberry Nut Bread Recipe?

Share with us in the comments below!

Filed Under: Breakfast, Christmas, Christmas Recipes, Desserts, Food, Recipes Tagged With: Bread, Breakfast

Comments

  1. Marian P Harrison says

    November 15, 2020 at 6:05 pm

    oats or oatmeal?

    Reply
    • DIY Thrill says

      November 16, 2020 at 12:23 pm

      Hi Marian, just add uncooked oatmeal.

      Reply
  2. Marian P Harrison says

    November 15, 2020 at 6:05 pm

    Do I just add the oars or do I make the oatmeal?

    Reply
  3. Joanna Stephens says

    July 17, 2020 at 7:41 pm

    I have been LOVING cranberries lately! This bread sounds right up my alley. YUM!!

    Reply
    • DIY Thrill says

      July 20, 2020 at 1:03 pm

      This bread is so yummy!

      Reply
  4. Joice J says

    December 19, 2018 at 10:21 am

    This looks delicious and is so easy to make it! Great post. XO

    http://www.cantiquejoice.com

    Reply
    • DIY Thrill says

      December 19, 2018 at 10:35 am

      Hope you love it! 🙂

      Reply

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{DIY'er, Chef, and Adventurer}
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