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Easy Italian Sliders Recipe! (Just 5 Ingredients)

November 6, 2019 By DIY Thrill Leave a Comment

I may get paid for ads or purchases made through links in this post.

Easy Italian Sliders Recipe



A BIG thank you to Veroni for sponsoring today’s post.

Feeding a crowd… Italian style?  Whether you’ve got a hungry family and need an easy dinner, have guests in for the holidays, or are planning your game day spread… these Italian sliders will be a HIT!  Seriously, these game day sliders on Hawaiian rolls are a no-stress way to keep everyone smiling around the table!

With layers of meat, cheese, and an irresistible garlic glaze, these sliders are a BIG time favorite!  It all starts with the Veroni Salami and Prosciutto.  Imported from Italy, these delicious meats are the star of the show in these sliders!  With just 5 ingredients, you’ve just found your next easy meal!

So… are you ready to make this Easy Italian Sliders Recipe?  Let’s get started!

Here’s what you’ll need…

Easy Italian Sliders Recipe

Italian Sausage Sliders in Oven

Sausage Sliders with Hawaiian Rolls

Sliders For a Crowd

Sweet Italian Sausage Sliders Recipe

Sausage Sliders with Hawaiian Rolls

Prosciutto Sliders

Easy Italian Sliders Recipe

Easy Italian Sliders Recipe

Easy Italian Sliders Recipe

Print Recipe

Easy Italian Sliders Recipe

Feeding a crowd... Italian style?  Whether you've got a hungry family and need an easy dinner, have guests in for the holidays, or are planning your game day spread... this Easy Italian Sliders Recipe will be a HIT!
Prep Time5 minutes mins
Cook Time10 minutes mins
Servings: 6
Author: DIY Thrill

Ingredients

  • 12 King's Hawaiian Rolls
  • 18 slices Veroni Mild Salami
  • 10 slices Veroni Prosciutto
  • 8 slices Provolone Cheese
  • 2 tablespoons Garlic Butter melted

Instructions

  • Preheat oven to 350 degrees.
  • Remove Hawaiian Rolls from package, and slice in half lengthwise... while keeping rolls attached
  • Place bottom layer of Rolls in 9x13 glass or ceramic baking dish.
  • Evenly lay 4 slices of Provolone Cheese over Rolls.
  • Top Provolone with 10 slices of Prosciutto.
  • Then top Prosciutto with 18 slices of Salami.
  • Place final 4 slices of Provolone Cheese over the Salami, and place the top of the rolls on top.
  • Brush the Roll Tops with melted Garlic Butter.
  • Bake for 10-13 minutes, or until Cheese has melted.  Slice up individual sliders, and enjoy!

So how easy was that?  These easy Italian sliders really are the perfect meal!

Do you know what the secret is to perfect baked Italian sliders?  Meats imported straight from Italy!  That’s why I love using Veroni.

Did you know Veroni has been making delicious Italian meats since 1925?  Their meat is a quick and easy way to add so much flavor to your favorite Italian meals!

Find Veroni products at your local grocery store, and take a minute to go explore Veroni’s HUGE selection of Italian meats HERE.

So don’t miss out!  Join us to get the latest DIY Thrill Projects, Easy Recipes, DIY Hacks and more right here…

So, have you tried this Easy Italian Sliders Recipe yet?

Share with us in the comments below!

Filed Under: 5 Ingredients or Less, Dinner, Food, Recipes, Sponsored

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Hey there... I'm Josiah!
{DIY'er, Chef, and Adventurer}
Thanks for stopping by! Whether you're searching for DIY Projects You Can Do on a Dime, Easy Recipes, Gardening Hacks, or Budget-Friendly Tips for your next Outdoor Adventure, you're in the right place! I'm so glad you're here, and look forward to getting to know you better! More About Me >>

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