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Easy Chocolate Crinkle Cookies Using Cake Mix! (Just 4 Ingredients)
These Chocolate Crinkle Cookies Using Cake Mix are soft, tender, and are packed with rich fudgy flavors!
Prep Time
5
minutes
mins
Cook Time
7
minutes
mins
Total Time
12
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
3
dozen
Author:
DIY Thrill
Ingredients
15.25
ounces
Betty Crocker Devil's Food Cake Mix
1 box
2
Eggs
1/2
Cup
Vegetable or Canola Oil
1/2
Cup
Powdered Sugar
Instructions
Beat together Cake Mix, Oil, and Eggs until well combined.
Chill dough in refrigerator for 1 hour.
Line cookie sheets with parchment paper.
Preheat oven to 350 degrees.
After dough has chilled, form into small tablespoon size balls.
Roll each ball in powdered sugar until well coated.
Transfer to cookie sheet.
Bake for approx. 7 minutes, or until done.
Remove from oven, and after a few minutes transfer cookies to cooling racks. Enjoy!