The combination of tangy lemon and sweet strawberry in this Crockpot Strawberry Lemonade Dump Cake is irresistible!
Prep Time5 minutesmins
Cook Time2 hourshrs
Total Time2 hourshrs5 minutesmins
Course: Dessert
Cuisine: American
Servings: 8
Author: DIY Thrill
Ingredients
15.25oz.Betty Crocker Lemon Cake Mix {1 box}
42oz.Strawberry Pie Filling {2 cans 21 oz. each}
1/2cupButtermelted
Instructions
Spray inside of Crockpot with non-stick cooking spray
Empty cans of Strawberry Pie Filling into bottom of crockpot, and spread out evenly.
In medium mixing bowl, combine dry Lemon Cake Mix and melted Butter, and stir until crumbly. {break up any large chunks into small crumbles with spoon}.
Pour cake/butter crumble mixture over Strawberry Pie Filling, spread out evenly, and cover crockpot with lid.