Whole Chicken Crock Pot Recipe
Keep dinner simple and delicious with this Easy Whole Chicken Crock Pot Recipe!
approx 4-5 pounds
Chicken Dry Rub Seasoning Blend
choose from 3 options below printable recipe
Rinse Chicken, remove innards and pat dry with paper towels.
Place ½ of sliced Onion inside of Chicken.
Add ½ cup of Water to 6 – 7 quart Crockpot
Place remaining sliced Onions on bottom of your Crockpot, then place your Chicken on top.
Generously sprinkle Rub over top and sides of Chicken.
Cook on HIGH for 4 hours or LOW for 8 hours, or until done.
Use thermometer in thick portion of breast to verify if Chicken is done at 165 degrees. Enjoy!!
Enjoy this Recipe from DIYThrill.com