Print Recipe

Crockpot Apple Pie Pork Chops

Looking for a savory, no fuss weeknight meal?  This is it!  These tender and juicy Crockpot Apple Pie Pork Chops are simply irresistible!
Prep Time5 mins
Cook Time4 hrs
Course: Dinner
Cuisine: American
Servings: 4
Author: DIY Thrill


  • 4 Center Cut Boneless Pork Loin Chops {about 1.5 lbs.}
  • 10½ ounces Chicken Broth {1 can}
  • 21 ounces Apple Pie Filling {1 can}
  • 1/8 teaspoon Ground Cloves


  • Pour can of Chicken Broth into bottom of Crockpot
  • Place Pork Chops in Crockpot, and cook on LOW for 3.5 hours, covered.
  • After 3.5 hours on LOW, drain and discard juices from Crock Pot.
  • Mix together Apple Pie Filling and Ground Cloves in small bowl, and stir well.
  • Pour mixture over Pork Chops, and cook on LOW for ½ hour, or until done. Enjoy!