Print Recipe

Easy Lemon Crescent Rolls Recipe

Meet your new favorite dessert that’s done in a jiffy… you’ll LOVE this 3-ingredient Easy Lemon Crescent Rolls Recipe!
Prep Time5 mins
Cook Time10 mins
Total Time15 mins
Course: Dessert
Cuisine: American
Servings: 8
Author: DIY Thrill

Ingredients

  • 8 ounces refrigerated Pillsbury Butter Flake Crescent Rolls 1 package
  • 7 ounces Lemon Pie Filling I used approx. 1/2 can
  • 3 tablespoons Powdered Sugar

Instructions

  • Preheat oven to 350 degrees.
  • Carefully unroll Crescent Roll Dough and separate into 8 triangles.
  • Lay triangles flat on large nonstick cookie sheet.
  • Spoon Lemon Pie Filling onto each triangle.
  • Carefully roll up Crescent Rolls and bake for approx. 10 minutes or until done.
  • Sprinkle with Powdered Sugar and enjoy.