Crockpot Ranch Pork Chops Recipe
Prep time
Cook time
Total time
The flavor-packed ranch dressing and cream of chicken soup adds amazing flavor to this Crockpot Ranch Pork Chops Recipe!
Recipe type: Entree
Cuisine: American
Serves: 4
  • 4 Center Cut Boneless Pork Loin Chops {about 1.5 lbs.}
  • 10½ ounces Campbell's Cream of Chicken with Herbs Soup
  • 14.5 ounces Swanson Chicken Broth
  • 1 ounce dry Hidden Valley Ranch Seasoning Mix packet
  1. Pour can of Chicken Broth into bottom of Crock Pot
  2. Place Pork Chops in Crock Pot, and cook on LOW for 3.5 hours, covered.
  3. After 3.5 hours on LOW, drain juices from Crock Pot.
  4. Mix together Cream of Chicken Soup and Ranch packet in medium bowl.
  5. Pour mixture over Pork Chops, and cook on LOW for ½ hour, or until done. Enjoy!
Recipe by DIY Thrill at